The Relative Flavin (Vitamin G) Content of Dried Skimmilk, Dried Whey, and Dried Buttermilk
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چکیده
منابع مشابه
Physicochemical and antioxidant studies on oven-dried, freeze-dried and spray-dried agaro-oligosaccharide powders
In this work, oven-dried, freeze-dried and spray-dried agaro-oligosaccharide powders were characterized to investigate their physicochemical and antioxidant properties. Agarooligosaccharide powders were shown to exhibit high water solubility index (88.73 – 95.88%), water absorption capacity (0.96 – 2.57 g/g) and oil absorption capacity (0.40 – 0.45 g/g). Agarooligosaccharide powders were shown ...
متن کاملIdentification and determination of flavonoids in leaf, dried aqueous and dried hydroalcoholic extract of Artemisia absinthium by HPLC
The aim of this study was preparation of a standard extract from the leaves of Artemisia absinthium in order to add into a suspention formula as a laxative agent for use in animal husbandry. As approved by the commission E, the Artemisia absinthium preparations are used internally for loss of appetite, dyspeptic, liver, and gallbladder complaints. A. absinthium is commonly used in food industry...
متن کاملIdentification and determination of flavonoids in leaf, dried aqueous and dried hydroalcoholic extract of Artemisia absinthium by HPLC
The aim of this study was preparation of a standard extract from the leaves of Artemisia absinthium in order to add into a suspention formula as a laxative agent for use in animal husbandry. As approved by the commission E, the Artemisia absinthium preparations are used internally for loss of appetite, dyspeptic, liver, and gallbladder complaints. A. absinthium is commonly used in food industry...
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I . In the first of two experiments four sheep were fed on dried grass and oat straw in the following combinations: ( I ) straw eaten to appetite and an equal quantity given via a rumen fistula, (2) straw eaten and grass by fistula, (3) grass eaten and straw by fistula, (4) grass eaten and grass by fistula. Mean daily dry-matter intakes (g/kg metabolic live weight, W0,75) for the four treatment...
متن کاملEffect of Time and Temperature on Moisture Content, Shrinkage, and Rehydration of Dried Onion
In this paper, the experimental data of the onion drying process by a batch cabinet dryer is investigated. Obtained experimental...
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ژورنال
عنوان ژورنال: Poultry Science
سال: 1937
ISSN: 0032-5791
DOI: 10.3382/ps.0160434